How to cook Italian pasta with red beef
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Have you ever wonder how you could cook Italian pasta as delicious as the ones you eat in restaurants?

Well guys, today, I am going to show you how to make pasta with red beef. But before I start, let’s take a look at the ingredients

Ingredients:

1 pack of vermicelli

1 bag of shrimp

1 green pepper

2 pieces of garlic

1 mushroom

1/2 green onion

1/2 onion

1 bag of red meat

1/2 tomato paste

1/4 teaspoon of salt

1/5 teaspoon of sugar

2 cups of oil

1 magie (seasoning powder)

1/2 teaspoon of adja (seasoning powder)

Lets’s cook 😝

Chop your ingredients

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1- Heat your pot at medium for 4 min

2- Add water until it reaches the middle of the pot

3- Let it boil

4- Add your vermicelli

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5- Let is boil again for 10 to 15 minutes

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6- pour the vermicelli into a colander

7- in the empty pot, add oil and let it heat up

8- add green onion, onion, shrimp, mushroom and garlic and let it cook

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9- Add tomato paste and cover the pot for 5 minutes

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10- Add salt, pepper, sugar, Magie, and adja

11- Add vermicelli and mix everything

12- add little water and let it cook for 2 minutes

13- serve

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It’s ready. Enjoy 😋


I really like the recipes. I want to see them more often especially the pasta one. delicious 😋
— Julia L